Cafe Manager
545 12 Ave E, Regina, SK S4N 7M5, Regina, SK| Saskatchewan
8737
163
20-01-2026
15-01-2027
Full Time
CAD $34
7 months to less than 1 year
College, CEGEP or other non-university or diploma from a program of 1 year to 2 years
Sky Park Cafe
Applicants may send they resume to: skyparkcafe15@yahoo.com
Youth ages 15 to 30 are encourage to apply
Overview
Location: 545 12 Ave E, Regina, SK S4N 7M5
Work Setting: On site
Term or contract: Full time
Starts: As soon as possible
Vacancies: 1 vacancy
Languages: English
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 7 months to less than 1 year
On site: Work must be completed at the physical location. There is no option to work remotely.
Supervision: 5-10 people
Experience and Specialization:
-Computer and technology knowledge, Electronic cash register, MS Excel, MS Outlook, MS PowerPoint, MS Windows, MS Word, Point of sale system
Work Conditions and Physical Capabilities:
-Fast-paced environment, Work under pressure, Repetitive tasks, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Personal suitability, Client focus, Dependability, Excellent interpersonal skills, Excellent written communication, Flexibility, Reliability, Team player
Tasks:
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor sta! performance
Plan and organize daily operations
Set sta! work schedules
Determine type of services to be o!ered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service