Job Details
Naija Jollof is a Nigerian fast food restaurant that specializes in distinctive Nigerian cuisine, originating from various cultures and tribes in Nigeria. We are currently looking for experienced Cooks to join our dynamic and growing team. You will thrive in a fast-paced environment and join a team of professionals dedicated to expanding our clientele base to establish the restaurant's brand and reputation in Canada.
Job Description
Job Duties:
• Responsible for preparation, cooking and presenting dishes;
• Maintain high standards of food hygiene and health and safety at all times;
• Demonstrate excellent food preparation practices, portion control and end to end food production;
• Monitor food consumption to ensure 100% customer satisfaction and minimum waste;
• Work with Head Chef to design and develop new menus as well as experiment with recipes
• Monitor stock of kitchen supplies and food;
• Check freshness of food and ingredients and notify Head Chef if a product does not meet specifications;
• Teach new staff skills they require to perform their roles to the required standard;
• Maintain kitchen equipment and log any defects and report to Head Chef to schedule repairs;
• Perform other duties as assigned.
Requirements and qualifications:
• Completion of secondary school is required;
• Cook Qualification Certificate in is required;
- *Experience in international cuisines would be an asset;
• Minimum 1 to less than 2 years working experience in as a Cook is required;
• Willingness to work hard and operate in a team structure;
• Excellent time management abilities and strong leadership skills;
• Ability to work within tight deadlines and multi-task efficiently
