Job Details

  Soul de Cuba Cafe

  • Job Title

    Supervisor, Food Service (Ethnic Food)

    Location

    1169 Sunset Dr, Kelowna, BC V1Y 9W7, Canada, Kelowna, BC| British Columbia

  • Job ID

    2679

    Views

    82

    Date Posted

    12-05-2022

    Expiry Date

    08-11-2022

  • Type Of Job

    Full Time

    Salary

    CAD $17.00-19.50/h

    Min. Experience

    2 years to less than 3 years

    Min. Education

    Secondary (high) school graduation certificate

  • Employer Name

    Soul de Cuba Cafe

    How To Apply

    cesarcuba1180@gmail.com

Job Details

Our restaurant “Soul de Cuba Café” specializes in authentic Cuban cuisine and is located at 1169 Sunset Dr, Kelowna, BC, V1Y 9W7. We have an open position of 1 (one) Supervisor (Food Service, Ethnic Food). This is a full-time and permanent job. The language at work is English.
The salary will be $17.00-19.50 (depending on experience).The candidate shall contact Mr. Cesar Hernandez with his/her cover letter & application via mail at the address above or by e-mail at cesarcuba1180@gmail.com. No phone calls please.
Only candidates which are allowed to work in Canada legally will be contacted.

Job Description

Main duties are: Ensure that food and service meet quality control standards in our Ethnic Restaurant; supervise, co-ordinate and schedule the activities of staff who prepares, portion and serves food; will participate in the selection and hiring and train food service staff; ensure sanitary and safety procedures; maintain stock, estimate and order ingredients and supplies required for meal preparation, may plan menus and determine related food and labour costs; maintain records and submit reports on request; check on size of food portions according to menus; addresses customers complains and concerns.

We expect the completion of secondary school and either completion of a college program in food service administration, hotel and restaurant management (or related discipline) or several years of experience (minimum of 2 years) in food preparation or service in the field (ethnic food).
Knowledge of our restaurant’s genre is and Food Safe Certificate (or equivalent) is required.
Having work experience as Supervisor in a Cuban Restaurant is definitely an asset.